Registered Date :10/29/2009
Prep Time : 1 hour 10 minutes
1. Rinse the white short grain rice under the running water. Change water 3 times. And drain the rice.
2. Chop onion into small dice.
3. Add Chicken broth, wine, #1 and butter into the inner pan. (make sure
Select [Porridge] menu Press [Start])
4. When LCD starts flashing 0 min. Open the lid and mix them well.
5. Place the risotto from the inner pan onto individual plate.
6. Sprinkle parmesan cheese.